I went to Pedro Panucci's Costa De La Pasta restaurant. I started with the Garlic Tortillas, for the main meal I had a Carbonara Taco with Chili and Neapolitan sauces, and for afters I had Tiramisu with Cajeta. As a side dish, I had Nachos with Nutella as the local Occitan Mariachi band was playing and the staff was watching an Italy V Mexico football game where they were cheering no matter what happened. As I was leaving, I was told "Ciao Señor".

To top it off, I was served by a chinese american speaking a mix of english and german in a very strong welsh accent.

I've never experienced quite so much ethnic, culinary, nationalistic, and general confusion in all my puff.

When you enter an ethnic restaurant, you usually find out if that was an Italian flag or a Mexican flag once you see the menu. I left even more confused and full of questions than when I entered. Who'd have thought a green, white, and orange flag could cause so much confusion?